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Make your next dining experience at the Mariner Grille!
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140 Point Judith Road,
Narragansett, RI 02882 |
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401-284-3282 |
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Lunch Everyday Noon-5PM
Dinner Everyday 5PM-10PM
Dinner all day Sunday
Latenight Apps 10-Midnight
Private Parties Available
- Seat up to 50 people!
- Dedicated Bar!
- Very negotiable rates!
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| Special Events, Entertainment Updates, Special Offers and more right in your inbox. |
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Learn More |
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| Andouille Dogs |
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Two andouille hot dogs topped with red roasted peppers and caramelized onions Served with a pickle spear and fries. ~ 5.95
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| Chipotle BBQ Pork Sandwich |
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Pork tenderloin and caramelized onions in a tangy chipotle barbecue sauce topped with cheddar cheese and served in a toasted baguette. ~ 7.95
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| Plum Fried Shrimp |
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Beer battered shrimp fried golden brown and tossed in a sweet and spicy plum sauce served over over a bed of mesclun greens. ~ 8.95
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| Godmother Pizza |
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Pepperoni, chicken, and caramelized onions over marinara sauce on a thin grilled garlic-rubbed crust. ~ 11.95
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| Luncheon Sole Newberg |
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Baked sole fillets dusted with seasoned bread crumbs and topped with a rich and creamy lobster sauce. ~ 12.95
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| Lobster Salad Plate |
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Fresh lobster salad served atop a garden salad of mixed greens, cucumbers, tomatoes and red onion. ~ 15.95
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| Fresh Local Lobsters |
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One and a Quarter pound Boiled ~ 20.95 Baked stuffed lazy-man style with shrimp and scallops ~ 23.95
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| Arugula and Berry Salad |
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Baby Arugula with blueberries, raspberries and feta cheese tossed in a fresh citrus vinaigrette. ~ 7.95
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| Crab Cakes |
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Pan seared crab cakes topped with a fresh corn and tomato salsa and jalapeno aioli. ~ 9.95
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| Pesto Chicken Pizza |
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Roasted chicken, tomatoes and fresh mozzarella cheese on a grilled crust with fresh basil pesto. ~ 10.95
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| Lobster Salad Plate |
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Fresh lobster salad served atop a garden salad of mixed greens, cucumbers, tomatoes and red onion. ~ 15.95
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| Pork alla Madeira |
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Seared pork tenderloin medallions with mushrooms and roasted peppers in a rich Madeira sauce. ~ 16.95
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| Ribeye au Port |
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A 14 oz. pepper encrusted ribeye steak topped with melted Gorgonzola, caramelized onions and drizzled with a port wine reduction. ~ 18.95
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| Tuna Cioppino |
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Grilled Ahi Tuna with steamed littlenecks, mussels and scallops with Roma tomatoes and caramelized onions in a red broth with fresh basil. ~ 19.95
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| The staff are some the best of any restaurant I've been in and the lemon grass calamari was out of this world. My entre of drunken scallops was the best! I would also suggest the amoretto butternut squash for a side dish.
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Posted by Doug
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| Mariner Grille is Awesome. Great Food, Great Tenders- bar tneders and chicken tenders. Our Team Choas goes after every game for beers and great food
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Posted by Justin Bieber
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| Your food is amazing, this is the best food I've had in a long time. By the way I'm Drew's friend Ryan
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Posted by drews friend
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| Hey guys, how is everybody? I just wanna wish u all very HAPPY NEW YEAR, good times and keep up the good job till i come back. love u all(girls only)lol.
From Armenia
Rigth now i will give up one of my own fingers for one of your steak sandwiches.
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Posted by Anonymous
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| Mariner Grile is my favorite! Ask for Christoper as a server, he is a warm friendly lovable guy
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Posted by CJC
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